Harvesting and Winemaking
Rosé wine using the “saignée” technique with Syrah and Grenache varieties, made to wine separately in cold temperature (16°C).
Wine
Pretty pink color, pastel and fresh. The odor is delicate : fresh and ripe fruits such as gooseberries, strawberries and other small red berries. The aroma is broad and fine with an enjoyable freshness.
Tasting Tips
As an aperitif or for a barbecue, with a salad or a summer meal.
Descriptive document wine to download
- CHATEAU L’AMIRAL MINERVOIS ROSE
- CHATEAU L’AMIRAL MINERVOIS ROSE English
L’abus d’alcool est dangereux pour la santé. A consommer avec modération.
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